Chebureks from cabbage with minced meat. TOP recipe for cheburek

cabbage leaves – 10 pcs.;
onion – 1 pcs.;
minced meat – 800 g;
eggs – 2 pcs.;
wheat flour – 2 tbsp. L.;
salt;
pepper;
oil for frying.

We are preparing delicious chebureks from cabbage with minced meat. An unusual cabbage recipe. An interesting recipe for cabbage with minced meat.

The process of making chebureks from cabbage with minced meat.

1. Boil the cabbage for 10-15 minutes. Remove the cabbage leaves. If it is difficult to remove, then we continue to cook it. It should be boiled until almost soft.

Cooking time: 20 minutes
Preparation time: 50 minutes
Kitchen: Ukrainian
Description: Chebureks from cabbage with minced meat – a recipe with step-by-step photos