Chocolate truffles without baking. Candy recipe with photo

creamy or pasty cheese – 250 g;
cream 33% or sour cream – 50 g;
bitter chocolate – 100 g;
powdered sugar – 40 g;
wafer crumbs, cookies or nuts for sprinkling.

Chocolate truffles are unusually delicious candies with a rich taste and delicate texture. This is a perfect dessert that can be prepared very simply. These exquisite candies with a delicate and delicate chocolate taste can be prepared as a dessert for the festive table or as gifts.

The process of making chocolate truffles without baking.

  1. Cut the chocolate quite finely. We advise you to use dark dark chocolate with a high percentage of cocoa content – at least 70%, then the taste of the dessert will be really rich.

Cooking time: 1 years
Preparation time: 30 minutes
Kitchen: Ukrainian
Description: Chocolate truffles without baking – recipe with step-by-step photos

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