Cream Cheese Chicken

Name: Cream Cheese Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 boneless (skinless chicken breasts); 8 oz cream cheese (softened); 1 cup chicken broth; 1 cup shredded cheddar cheese; 2 cloves garlic (minced); 1 tsp dried Italian herbs; Salt and pepper to taste; Fresh parsley for garnish

Indulge in the delightful flavors of cream cheese chicken, a dish that beautifully marries tender chicken breasts with a luscious cream cheese sauce. Perfect for weeknight dinners or special occasions, this recipe promises to impress with its rich taste and simplicity. With minimal ingredients and easy preparation, you’ll find this dish to be a favorite in no time. Let’s dive into the ingredients and cooking process that will make your taste buds dance.

Ingredients

– 4 boneless, skinless chicken breasts
– 8 oz cream cheese, softened
– 1 cup chicken broth
– 1 cup shredded cheddar cheese
– 2 cloves garlic, minced
– 1 tsp dried Italian herbs
– Salt and pepper to taste
– Fresh parsley for garnish

Servings and Cooking Time

This recipe serves 4 people. Preparation time is about 10 minutes, and cooking time is approximately 30 minutes.

Nutritional Value

Each serving (1 chicken breast with sauce) contains approximately:
– Calories: 380
– Protein: 35g
– Fat: 24g
– Carbohydrates: 5g
This nutritional information is based on one serving for one person.

Step-by-Step Cooking Process

1. Preheat your oven to 375°F (190°C).
2. Season the chicken breasts with salt, pepper, and Italian herbs.
3. In a skillet, brown the chicken breasts on medium heat for 3-4 minutes on each side.
4. Remove the chicken and set aside.
5. In the same skillet, add minced garlic and sauté for 1 minute.
6. Stir in the cream cheese and chicken broth until smooth.
7. Add in the shredded cheddar cheese and mix well.
8. Place the chicken back in the skillet and coat with the sauce.
9. Transfer the skillet to the oven and bake for 20-25 minutes.
10. Garnish with fresh parsley before serving.

Alternative Ingredients

You can substitute the cream cheese with Greek yogurt for a lighter option. Additionally, use non-dairy cheese for a vegan version or replace chicken with tofu for a vegetarian alternative.

Serving and Pairings

Cream cheese chicken pairs wonderfully with steamed vegetables, rice, or a fresh garden salad. It also goes great with crusty bread to soak up the creamy sauce.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm in the microwave or in a skillet over low heat. This dish can be frozen, but the texture of the cream sauce may change slightly upon thawing.

Cooking Mistakes

Don’t overcook the chicken, as it can become dry.
Ensure the cream cheese is softened for easier mixing.
Avoid adding too much salt at the beginning; adjust to taste later.
Don’t skip the browning step; it adds flavor.
Be cautious with the heat; medium heat is best for sautéing.

Helpful Tips

Use fresh herbs for a burst of flavor.
Experiment with different cheese types for variety.
Consider adding vegetables like spinach or mushrooms to the sauce.
Let the dish rest for a few minutes before serving for better flavor.

FAQs

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken, but ensure it is fully thawed before cooking for even results. Adjust cooking time accordingly.

What can I serve with cream cheese chicken?

This dish pairs well with rice, pasta, or a side of roasted vegetables, making it a versatile choice for any meal.

Is this recipe suitable for meal prep?

Absolutely! Cream cheese chicken can be made ahead and stored in the fridge, making it perfect for meal prep.

Can I make this dish in a slow cooker?

Yes, you can adapt this recipe for a slow cooker; simply combine the ingredients and cook on low for 4-6 hours.

What can I substitute for chicken broth?

Vegetable broth or water can be used as a substitute for chicken broth, though it may slightly alter the flavor.

Conclusion

Cream cheese chicken is a versatile and comforting dish that is sure to become a family favorite. With its creamy sauce and tender chicken, it’s perfect for any occasion. Whether you’re serving it on a busy weeknight or at a gathering, this recipe is easy to whip up and guarantees satisfaction. Enjoy the delightful flavors and the smiles it brings to your table!