Crockpot Chicken Noodle Soup

Name: Crockpot Chicken Noodle Soup
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Ingredients: 2 boneless (skinless chicken breasts); 4 cups chicken broth; 2 cups carrots (sliced); 1 cup celery (chopped); 1 onion (diced); 2 cloves garlic (minced); 1 teaspoon thyme; 1 teaspoon rosemary; Salt and pepper to taste; 2 cups egg noodles; Fresh parsley for garnish

Warm up your soul with this delightful crockpot chicken noodle soup. Perfect for chilly days or when you need a comforting meal, this recipe combines tender chicken, fresh vegetables, and hearty noodles. Let the slow cooker do the work while you enjoy the rich aromas filling your kitchen. This dish is not just tasty; it’s also a wonderful way to nourish your body and spirit.

Ingredients

– 2 boneless, skinless chicken breasts
– 4 cups chicken broth
– 2 cups carrots, sliced
– 1 cup celery, chopped
– 1 onion, diced
– 2 cloves garlic, minced
– 1 teaspoon thyme
– 1 teaspoon rosemary
– Salt and pepper to taste
– 2 cups egg noodles
– Fresh parsley for garnish

Servings and Cooking Time

This recipe serves 6 people. Preparation time is about 15 minutes, and cooking time is 6-8 hours on low in the crockpot.

Nutritional Value

Each serving (about 1.5 cups) contains approximately:
– Calories: 250
– Protein: 20g
– Fat: 5g
– Carbohydrates: 30g
– Fiber: 3g
This nutritional information is based on one serving for one person.

Step-by-Step Cooking Process

1. Place the chicken breasts in the bottom of the crockpot.
2. Add the chopped onion, carrots, and celery.
3. Sprinkle in the minced garlic, thyme, and rosemary.
4. Pour in the chicken broth, ensuring the chicken is submerged.
5. Season with salt and pepper to taste.
6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
7. Once cooked, remove the chicken and shred it using two forks.
8. Return the shredded chicken to the crockpot.
9. Add the egg noodles and stir well.
10. Cover and cook for an additional 30 minutes on high, until noodles are tender.

Alternative Ingredients

You can substitute chicken breasts with thighs for a richer flavor, or use vegetable broth for a vegetarian option. Additionally, whole grain or gluten-free noodles can replace traditional egg noodles.

Serving and Pairings

This hearty soup pairs beautifully with crusty bread, a fresh side salad, or a light sandwich. It’s perfect for lunch or dinner and is sure to please everyone at the table.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. You can reheat on the stove or in the microwave. This soup can also be frozen for up to 3 months; just make sure to leave out the noodles, as they can become mushy upon reheating.

Cooking Mistakes

Don’t skip the seasoning; it enhances flavor.
Use fresh ingredients for the best taste.
Be careful not to overcook the noodles; they should be al dente.
Don’t forget to shred the chicken before adding noodles.
Adjust the broth quantity based on your preferred soup thickness.

Helpful Tips

Prep ingredients the night before to save time.
Consider adding a splash of lemon juice for brightness.
Experiment with different herbs for varied flavors.
Make a double batch to enjoy later!

FAQs

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken, but cooking time may increase by 1-2 hours. Ensure it’s fully cooked before serving.

How can I thicken the soup?

To thicken the soup, you can add a cornstarch slurry or reduce the liquid by cooking it longer without the lid.

Can I use other vegetables?

Absolutely! Feel free to add peas, corn, or green beans to enhance the nutritional value and flavor.

Is this soup gluten-free?

To make it gluten-free, use gluten-free noodles and ensure your broth is certified gluten-free.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze without noodles for up to 3 months.

Conclusion

Crockpot chicken noodle soup is not just a meal; it’s a warm embrace in a bowl. Easy to prepare and packed with flavor, this recipe is perfect for busy days or when you crave something comforting. Serve it up with your favorite sides and enjoy the smiles around your table!