Desserts

Dessert from corn sticks – recipe with photo

Today we will prepare wonderful treats quickly from corn sticks. Such a dessert is prepared very simply and quickly. And for it you will need only 4 ingredients.

Ingredients:
corn sticks – 120 g;
butter – 90 g;
boiled condensed milk – 180 g;
cleaning seeds (any nuts) – 60 g.

The process of making dessert from corn sticks.

First, prepare the cream. To do this, melt the butter over low heat. Add boiled condensed milk to the melted butter.

Mix to a homogeneous state.

Pour the seeds into this mixture and mix.

Pour the prepared cream into a bowl with half a portion of corn sticks.

We mix a little and add the second half of the corn sticks here. Mix everything well so that all sticks are completely covered with cream. Now transfer the sticks to the parchment paper.

With the help of parchment paper, we slightly squeeze the sticks and give them the shape of a bar. Put the dessert in this form in the refrigerator for at least 1 hour so that the butter hardens.

Remove the hardened dessert from the parchment paper and cut into portioned pieces.

Here are such delicacies that are very tasty and unusual, and they are prepared quickly. Children and adults like this dessert very much.

We wish you delicious food and a good mood. Share this dessert recipe with your friends.

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