Lunch
Pie with egg and green onion » Culinary recipes with photos. home cuisine
Method of cooking:
Beat kefir with eggs, add salt, soda, flour to make a dough like very thick sour cream, add finely chopped green onions to the dough (a handful).
Filling: rub boiled eggs on a coarse grater and add the remains of green onions, salt and pepper.
Pour half of the dough on a baking sheet, put the filling, put pieces of butter on the filling and pour the rest of the dough.
Bake until golden brown on low heat.