Simple and tasty salad » Culinary recipes of dishes with photos. home cuisine

Iceberg salad 1 bunch
Carrot 1 pcs.
Red cabbage 1/4 pc.
Pimidor 2 pcs.
Red fish 200 g.
Swiss cheese 100 g.
Sauce “Caesar” 1 pack.

Method of cooking:
Cut (or tear) Iceberg, shred some carrots and red cabbage.

Cut the tomatoes into pieces

Cut the red fish into strips.

Grate Swiss cheese on a medium grater.

Mix everything (leaving a little cheese) and season with ready-made Caesar sauce.
Spread the salad.

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