Second courses

Skewers of fish and vegetables, a recipe with a photo

To date, this is probably the best kebab I have ever tried, the taste is tender and juicy, I advise housewives to take this recipe as a note, I assure everyone will be delighted with this dish. Only I would add a little more sauce to such a kebab, Tartar would be ideal.

  • Spaghetti with sauce
  • Rabbit with vegetables in sour cream
  • Chicken tubes with dried fruits and nuts
  • Salmon fillet with Teriyaki sauce
  • Breakfast for two

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